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Kisu Topping

Kisu Topping

Art.-Nr. 4961
  • japanese whiting, 20 slices, 8 g per piece, raw
  • Silago japonica
Selling unit
160 g (20 slices)
Case unit
25 trays à 160 g
Specifications

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Specifications
  • Short Description japanese whiting, 20 slices, 8 g per piece, raw
  • Scientific name Silago japonica
  • Manufacturer Seafood Market
  • Produced in Thailand
  • Origin of the raw material West Pacific
  • Waters Sea water
  • Habitat Wild caught
  • Storage Frozen
  • Processing Raw
  • Case unit 25 trays à 160 g

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