exactly where the products come from – out of the cold waters of the Atlantic, the province of Vietnam, the Pacific Ocean or grown on the fields of South East Asia. Our products are genuine and produced at place of the original taste.
Genau da, woher die hochwertigen Erzeugnisse kommen: aus den kalten Gewässern des Atlantiks, den Tiefen des Pazifischen Ozeans, den Provinzen in Vietnam oder von den fruchtbaren Äckern Südostasiens. Unsere Produkte sind echt, authentisch und vereinen den originalen Geschmack ihrer Herkunft mit höchstem Genuss.
Cooks, merchants and strategists from various nations – they all form our strong team in order to master both cultural and language barriers in trading of goods, enriched by our experts in logistics and quality management to provide and secure a safe product all the way.
Intercultural exchange and exotic products are an exciting challenge on which we grow every day – also seen from human perspectives.
Logistics plays a further central role for us. Talent for organization, negotiating skills and detailed knowledge of the logistics industry are indispensable. Our specialists take care of export, import and transport to our customers - with long-standing and selectively selected partners at our side.
Ambition, passion, enthusiasm - our motivation has many faces, but with one goal: to make food products more important in society. Our products stand for enjoyable and conscious eating. This is our mission - 45 years old and still “en vogue”.
As a matter of course a transparent labelling based on a clear and proper ingredient declaration is essential for us. We have taken the idea of “Clean Label” literally and try to offer alternative products as free as possible from any kind of additives. It’s our aim to avoid flavor enhancers, colours or flavorings and refrain from the use of preservatives. “Clean Label” likewise stands for traditional ingredients causing a positive feeling to the consumer.
With the IFS Certification, we close the gap between production and trade in order to make an even greater contribution to the safety of our products.
Organic-certified according to Council Regulation (EC) No 834/2007 (DE-ÖKO-001). Products that carry the EU organic logo come from an organically controlled aquaculture.
This is our contribution to secure the integrated international supply chain from manufacturer to final consumer according to the "Framework of Standards to Secure and Facilitate Global Trade" (SAFE) for modern and effective risk management in logistics.
Seafood with this label comes from an MSC certified sustainable fishery.
The Iceland Responsible Fisheries logo shows the Icelandic origin for fishing in Icelandic waters and responsible fisheries management. The raw material for all of our Masago products comes from Icelandic waters and carries the IRF logo.
Seafood with this logo comes from an ASC certified responsible farm.
"Best aquaculture practices" is a non-governmental certification program for farms and producers of sustainably and eco-friendly farmed products.
GLOBAL G.A.P. is a private organization that sets voluntary standards for the certification of agricultural products (including aquaculture).
"Bundesverband der deutschen Fischindustrie und des Fischgroßhandels e.V". is the professional representation of companies in Germany for fish processing, wholesaling and importing.
As a federal association, the Waren-Verein represents the interests of foreign and wholesale traders. Its aim is to optimally represent the interests of its members.