Sushi Rice Satsuki
Item no.
80005
Round-grain rice
Round-grain rice
Globe Gourmet
1. Use 110 g of water per 100 g of rice. 2. Wash the rice. 3. Briefly soak in the measured water. 4. Bring to a boil in a covered pot and simmer on the lowest heat for 18 min. 5. Let steam off for 5 min with a cloth between the pot and the lid.
Sushi assortment
Asian, Japanese, Korean
Italy
gluten-free, vegan, vegetarian
dry
